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Ethiopia Indigo 1222 Koke

BLACKCURRANT. CRIMSON GRAPES. DRIED FIGS.

$46.00

CRIMSON GRAPES, DRIED FIGS, BLACKCURRANT.


Country: Ethiopia
Region: Yirgacheffe, Koke Washing Station
Altitude: 1900-2000 MASL
Processing: Carbonic Maceration Natural
Variety: Heirloom

The Indigo 1222 Koke is an incredibly unique offering thanks to its Ethiopian origin and carbonic maceration natural processing.

In the cup you will find dark and juicy blackcurrant and crimson grapes as well as a syrupy mouthfeel and overall amazing flavours that we’ve come to know and love from Ethiopian naturals.

Our recipe for the filter brew method:

Brew Device: Origami Air
Dose: 15g
Grind Size: Comandante 22 clicks
Water Volume: 240ml
Bloom Time: 60 seconds
Total Brew Time: 2:40 minutes
Water Temperature: 92°C
Water: Filtered water

Weight 0.25 kg
Size

250g

Grind Type

Whole Beans, Ground (Espresso), Ground (Stovetop), Ground (Aeropress), Ground (Filter / Percolator), Ground (Cold Brew / Drip), Ground (Plunger / French press)

Flavours BLACKCURRANT. CRIMSON GRAPES. DRIED FIGS.

Same-day dispatch for orders placed before 1pm for items in stock.
Perth metro deliveries – 3-5 business days.
National & Regional Deliveries – 7-10 business days

Pick up from Blacklist Coffee Roasters Welshpool warehouse – Next business day pick up for orders placed before 1pm for all items in stock. Please present your ‘Order Complete’ email for pick-ups.

Our roasting warehouse is open from 7am to 1pm Monday to Friday at 41 Welshpool Road, Welshpool WA.

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