BURUNDI Yagikawa Co-Op

apple. Lime. Strawberry.


Strawberry, lime, apple.

Country: Burundi
Region: Kayanza
Altitude: 1650-1950 MASL
Processing: Washed
Variety: Bourbon

This Burundi microlot is a blend of locally sourced cherries from the Yagikawa Co-Operative melded together to create a clean and thoroughly enjoyable cup.

The flavours you can expect range from sweet and fruity strawberry to softer, more tart acidity, citrus and even an unexpectant dark chocolate.

Our recipe for the filter brew method:

Brew Device: Origami Air
Dose: 15g
Grind Size: Comandante 22 clicks
Water Volume: 240ml
Bloom Time: 60 seconds
Total Brew Time: 2:40 minutes
Water Temperature: 92°C
Water: Filtered water


250g, 1kg

Grind Type

Whole Beans, Ground (Espresso), Ground (Stovetop), Ground (Aeropress), Ground (Filter / Percolator), Ground (Cold Brew / Drip), Ground (Plunger / French press)

Flavours apple. Lime. Strawberry.

Same-day dispatch for orders placed before 1pm for items in stock.
Perth metro deliveries – 3-5 business days.
National & Regional Deliveries – 7-10 business days

Pick up from Blacklist Coffee Roasters Welshpool warehouse – Next business day pick up for orders placed before 1pm for all items in stock. Please present your ‘Order Complete’ email for pick-ups.

Our roasting warehouse is open from 7am to 1pm Monday to Friday at 41 Welshpool Road, Welshpool WA.

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